• Paprika Oleoresin

    Paprika Oleoresin is a kind of natural red color refined from high quality paprika, having a  bright color and superior coloring strength; it is widely used in food, pharmaceutical, cosmetic,  feed industries etc. Paprika Oleoresin CO2 Extracted It is refined by advanced supercritical CO2 extraction technology. It has the characteristics of high purity, no solvent residual and especially no peculiar smell. Paprika Oleoresin Oil Soluble It is a dark red oily liquid which can easily dissolve in oil. Paprika Oleoresin Water Soluble It is a dark red liquid transformed from normal Paprika Oleoresin; it can easily disperse in water. Paprika Oleoresin Powder It is a red powder transformed from normal Paprika Oleoresin; it can easily disperse in water.

  • Marigold Oleoresin

    Marigold Oleoresin is a natural yellow color which is extracted from marigold flower. Its main composition is lutein. It has bright color and superior coloring strength. The product is widely used in food, pharmaceutical, cosmetic, feed industries etc. Marigold Oleoresin Oil Soluble It is a dark brown oleoresin with the aroma of marigold; it becomes an oily liquid when heated and easily dissolves in oil. Marigold Oleoresin Water Soluble It is an orange liquid or powder that transformed from oil soluble type. It can easily disperse in water. The product is widely used in baking, beverage, frozen food, jelly, jam and the infant formula food. Marigold Oleoresin Powder It is a kind of water soluble powder refined from Marigold Oleoresin. The product is widely used in food, cosmetic, tobacco, pharmaceutical, high grade feed fields etc, especially for coloration of chicken, egg and aquatic products.

  • Curcumin

    Curcumin is a kind of brown powder extracted and crystallized from turmeric. It can dissolve in ethanol and alkaline solutions and has good heat stability. The product is widely used in cakes, candy, can carbonated drinks, pickles and other products, as it has high medical value such as reducing fever, stimulate the appetite and invigorating the spleen, ventilated and coloring. It is widely used in pharmaceutical industry. Turmeric Oleoresin It is refined from turmeric. It has a red brown color, viscous liquid appearance and has a special aroma. The main composition is curcumin and turmeric oil. As a food colorant, it can be used in meat, farm products, sugar products, aquatic products and so on. Curcumin Water Soluble  It is a red liquid transformed and refined from Curcumin or Turmeric Oleoresin. It can disperse in water. As a food colorant, it can be used in noodle, candy, cake, beverage, juice, ice cream, seasoning and so on. Curcumin Oil Soluble It is a red brown oily liquid refined and transformed from Curcumin or Turmeric Oleoresin. It can disperse in oil. As a food colorant, it can be used in bread, egg products, cake, seasonings and so on.

  • Red Rice Red

    Red Rice Red Red Rice Red is refined from black rice, classed to anthocyanins, it is a purple liquid or powder that easily dissolves in water and ethanol solution. It has the characters of high solubility and no peculiar smell. Therefore, it is an ideal colorant for wine, beverage, juice, jams, soft drink, etc.

  • Red Cabbage

    Red Cabbage  Red Cabbage is a natural red color both in liquid and powder form. It is extracted from purple cabbage, classed to anthocyanins. It can easily dissolve in water and ethanol solution, and has the characters of high solubility and no peculiar smell. It is an ideal colorant for wine, beverage, juice, etc.

  • Red Beet

    Red Beet is a red to purple liquid or powder, refined from the red beet root. Its main composition is Betanin. The product can easily dissolve in water and ethanol solution. It is prescribed in GB2760 that it can be widely applied to all foods and can be added as per requirement.

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